Today's brunch is this Laksa Penang from Pak'Mund ...

Today's brunch is this Laksa Penang from Pak'Mund Laksa at Inanam Capital. Thanks mummy.
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A tad too spicy, padas dibibir. Nangisla my sis makan this 🤣Taste wise, you'll probably need more than one calamansi slice to enhance the taste. Without it, not enough flavor. I on the other hand, tried with calamansi, without and I added something else for added taste 🙈 not bad la, just not quite there for me 🤭.
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My favorite memorable one is from college days at PJ 🤤
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#MassyEats #kotakinabalueats #kkeats #servenopork #food #foodie #foodigram #kkfood #instafood #hellosabahmy #kkcity #foodreviewer #foodblogger #blogger #pakmundlaksa #inanamcapital @ Pak' Mund Laksa

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